| Servings | Prep Time |
| 6patties | 5minutes |
| Cook Time |
| 12minutes |
|
|
If you do not have a non-stick skillet, add a tablespoon of cooking oil to your skillet to help prevent the sausage patties from sticking.
These patties can be frozen after cooked. To reheat frozen patties, place in a skillet over medium-low heat with a few drops of water, cover and cook for 5 minutes or until heated through.