How to: Basic Mayonnaise with Immersion Blender
Ingredients
1/2
teaspoon
mustard powder
1/2
teaspoon
salt
Juice of 1/2 a lemon
1
cup
extra light olive oil or Avocado oil
Instructions
Put all ingredients in a tall glass container.
Place your immersion blender at the bottom of your jar, directly over the egg. Mix keeping your emersion blender at the bottom of your jar.
Once mixture begins to thicken, slowly raise you blender so that all the oil is incorporated.