Sausage, Sweet Potato, & Kale Soup
Servings Prep Time
4people 10minutes
Cook Time
30minutes
Servings Prep Time
4people 10minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Brown sausage in a large pot over medium heat. Drain and set aside.
  2. Heat 1 tablespoon of olive oil over medium heat and add in diced onions. Cook 4 to 5  minutes, stirring occasionally, until soft.
  3. Add in minced garlic and cook 1 to 2 minutes, stirring occasionally.
  4. Return ground sausage to the pot and add in tomatoes, cubed sweet potatoes, 4 cups chicken broth, and chopped kale.
  5. Bring to a boil and then reduce to a simmer, stirring occasionally, cook 15 to 20 minutes until potatoes are tender.
  6. Season to taste with salt and pepper and serve.
Recipe Notes

*Note- If you are replacing the sausage with ground meat or poultry, you will want to add in 1 tablespoon of Italian seasoning at step #4.